“14 Mouthwatering Meals Under $10 That Will Make You Wonder Why You Ever Spent More”
Think wilted greens, those last few mushrooms, and a sprinkle of cheese – suddenly it’s gourmet! Eggs are a complete protein at a fraction of the cost of meat, and their versatility saves you money. Master the art of seasoning, and you can turn basic eggs into countless tasty meals.
3. Pasta, Your Pantry Hero
Pasta doesn’t have to mean bland jarred sauces. Master a simple, fresh tomato sauce with a can of diced tomatoes, fresh garlic, and a sprinkle of Italian herbs. Toss it with cooked pasta and a touch of good olive oil, top with a bit of Parmesan, and suddenly you’re dining al fresco in your kitchen – no fancy restaurant needed.
Pasta is incredibly cheap, especially if bought in bulk, and makes the base for countless meals. Making your own simple sauces saves a ton compared to jars. Play with texture, too – experiment with different pasta shapes to elevate your dishes.
4. Embrace the Power of Grains
Hearty grains like rice, quinoa, and barley are your secret weapons. Bulk up a pot with beans and veggies for a satisfying one-dish meal. Or create a vibrant grain salad with roasted vegetables, herbs, and a zippy dressing – perfect for lunches on the go.
Grains add substance, delicious texture, and endless possibilities. They’re shelf-stable, affordable, and endlessly customizable. Play with warm spices like cumin for a Mexican flair or bright herbs like dill and lemon for a Mediterranean twist.