3. Over the course of the pregnancy, the uterus stretches from the size of a peach to roughly the size of a medium watermelon. That’s about 500 times its normal size.
8. Pregnant women really do experience a heightened sense of smell, which is basically the body’s way of steering them away from food that would be bad for the baby.
13. Studies have shown that babies can taste what the mother is eating. Strong flavors like garlic are especially able to pass through the amniotic fluid.