“Uncover the Secrets of 14 Exquisite Festive Drinks from Around the Globe That Will Elevate Your Celebration!”

"Uncover the Secrets of 14 Exquisite Festive Drinks from Around the Globe That Will Elevate Your Celebration!"

Grab your favorite mug or glass as we journey across the globe, discovering 14 traditional holiday drinks that capture the joy, warmth, and flavors of the season. You might even find a new favorite to toast with this year.

1. Eggnog – United States

Young Couple Having Fun Outdoors At Christmas TimeYoung Couple Having Fun Outdoors At Christmas Time
Photo Credit: Depositphotos.com.

Eggnog is a Christmas classic in the United States, a rich and creamy drink that feels indulgent and festive. It’s made by whisking together milk, cream, eggs, sugar, and a hint of nutmeg for spice.

Although eggnog feels quintessentially American, it actually traces its roots to medieval England, where a similar drink called posset was made with hot milk and ale. Over time, colonists in the U.S. added rum, bourbon, or brandy, creating the modern version that’s a staple at holiday parties today.

2. Mulled Wine – Germany

Beautiful woman drinking mulled wine on Christmas marketBeautiful woman drinking mulled wine on Christmas market
Photo Credit: Depositphotos.com.

Germany’s Glühwein is a holiday market essential, filling the air with its warm, spiced aroma. Made by heating red wine with spices like cinnamon, cloves, and star anise, it’s sweetened with sugar and garnished with orange slices for a citrusy twist.

This tradition harks back to the Romans, who used spiced wine to ward off the cold. Glühwein has since become a European winter favorite, often customized with shots of amaretto or rum for an extra kick.

3. Coquito – Puerto Rico

matured Friends woman talking eating and drinkingmatured Friends woman talking eating and drinking
Photo Credit: Depositphotos.com.

Coquito, often called Puerto Rican eggnog, is a tropical twist on the creamy holiday beverage. It’s made with coconut milk, condensed milk, cinnamon, nutmeg, and, of course, a generous splash of rum.

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