“Unmasking the Most Overrated Fast Foods: What Fans Don’t Want You to Know!”

"Unmasking the Most Overrated Fast Foods: What Fans Don't Want You to Know!"
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By the way, even then, they were all heavily criticized from the outside – for example, by the heroes of Dickens’ famous novels. So we can say that even then, fast food was quite overhyped.

Counting dollar bills over a table with a calculator, representing financial disappointment. The pricing of fast food makes basically all of it seem overhyped to me because it never justifies the price even if it tastes good. So far the only fast food I would willingly pay current pricing for is Jollibee.

Shyinator , Kaboompics.com Report

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Well, in America, the first fast food in the classical sense appeared in 1912 in New York. The Horn & Hardart company opened the first “Automat,” where food and drinks were served through a vending machine. It gained lots of popularity – and then came the era of hamburgers, hot dogs and whatnot…

What has always distinguished fast-food chains is thoughtfulness down to the smallest detail, and marketing. Aggressive, viral and not always truthful. For example, in the first half of the last century, the White Castle company, which sold hamburgers en masse, faced scientific studies that questioned the health benefits of burgers. But they successfully dealt with these studies.

Taco Bell storefront with iconic bell logo under a clear blue sky, related to hyped fast foods. Taco Bell, was great when you could eat for 5 bucks. Now it costs more then a real Mexican restaurant.

mntlover , Mike Mozart Report

Raising Cane's wall sign with colorful restaurant decor and memorabilia. Raising Cane’s chicken has been described to me BY RAISING CANES FANS as merely a “Cane’s Sauce delivery vehicle.” Again, this was the best description FANS of the brand could give me. Because they primarily make chicken, and the chicken is pretty tasteless, yet somehow, they’re opening up a new one on every other block.

BeEased , Phillip Pessar Report

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The company hired people who came to its restaurants during lunch breaks and ordered burgers while wearing white coats. That is, in the eyes of the average consumer of that time, they looked like doctors or scientists. So, well, if a doctor or scientist orders a burger, it means there is nothing harmful in it, right? The result was even an increase in customer flow.

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